BBQ top bbq BBQ Recipe BBQ Restaurants Grilling Recipe Grilling Restaurants Top BBQ Restaurants Carbon Grills Electric Grills Gas Grills Portable Grills wood burning grills barbeque barbeque restaurants barbeque recipe barbeque brands barbeque grills brands grills brands grilling brands barbeque tips barbeque products grills products grilling tips BBQ online barbeque online barbeque online list barbeque online restaurants list


INGREDIENTS FOR THE CHICKEN 4-6 chicken quarters, trimmed and cleaned olive oil 4-6 cloves garlic, minced kosher salt to taste fresh ground pepper to taste 1 large jar Tikka Masala sauce, store bought Indian Yellow Rice Mint-Cilantro Chutney 1 serrano pepper, finely sliced for garnish 2 key limes, thinly sliced for garnish FOR THE INDIAN [...]


INGREDIENTS FOR THE STEAK 1 (2-3 pound) flat iron steak FOR THE JALAPEÑO MARINADE 2 jalapeño peppers, partially seeded and chopped 1/3 cup olive oil 1/4 cup lime juice 1/4 cup apple cider vinegar 3 tablespoons honey 2 garlic cloves, chopped 2 teaspoons salt 1 teaspoon black pepper Instructions 1- Place steak on a cutting [...]


INGREDIENTS 1 teaspoon chile powder 1 teaspoon ground cumin 1 teaspoon dried oregano 1 teaspoon sea salt ½ teaspoon freshly ground black pepper ⅛ teaspoon cinnamon Salad 1 can (14 oz.) black beans, rinsed and drained 7 ounces tomatoes, deseeded and finely diced ½ yellow pepper, diced ½ red onion, dicedred onion, diced 2 spring [...]

Southwestern Spice-Rubbed Turkey Breast

INGREDIENTS 3 garlic cloves, minced or pushed through a press 2 tablespoons extra-virgin olive oil 2 teaspoons kosher salt 1 teaspoon packed brown sugar 1 teaspoon ground cumin ½ teaspoon sweet paprika ½ teaspoon pure chile powder ½ teaspoon freshly ground black pepper 1 whole boneless turkey breast (with skin), about 2 1/2 pounds 1 [...]

Grilled Brisket with Scallion-Peanut

INGREDIENTS Meat and Marinade 1½ lb. flat-cut beef brisket, fat trimmed to ¼" thick 4 garlic cloves, finely grated ¼ cup fresh lime juice ¼ cup oyster sauce 2 Tbsp. soy sauce 2 Tbsp. dark brown sugar 2 tsp. toasted sesame oil Salsa and Assembly Vegetable oil (for grill) ⅓ cup extra-virgin olive oil ⅓ [...]

Herb Grilled Skirt Steak

INGREDIENTS 2 lb skirt steak, about 1 1/2 in thick 2 tbsp extra virgin olive oil 2 tsp lemon juice 1 tsp honey 2 brown sugar 1 tsp soy sauce 1 tsp pepper 1 tsp freshly ground black pepper 3 cloves garlic, minced 1 tbsp parsley, finely chopped 1 tbsp cilantro, finely chopped kosher salt, [...]

Thai Grilled Chicken Wings

INGREDIENTS Dipping Sauce 6 dried chiles de árbol ⅓ cup fish sauce 1 tablespoon fresh lime juice 1 tablespoon toasted sesame seeds 2 teaspoons sugar Wings and Assembly ½ cup oyster sauce ½ cup Thai thin soy sauce 2 tablespoons sugar 2 tablespoons vegetable oil 2 teaspoons freshly ground black pepper 2 pounds chicken wings, [...]

Grilled Chicken with Banana Peppers

INGREDIENTS 2 garlic cloves, finely grated 2 Tbsp. fresh lime juice 1 Tbsp. fish sauce 1 Tbsp. cayenne pepper 1 Tbsp. dark brown sugar 1 Tbsp. garlic powder 2 tsp. crushed red pepper flakes 2 tsp. dried thyme 2 tsp. ground allspice 2 tsp. onion powder 1 tsp. freshly ground black pepper 1 tsp. paprika [...]

Grilled Chicken and Roasted Red Pepper Sandwiches with Fontina Cheese

INGREDIENTS 1 Lb. of Skinless, Boneless Chicken Breast halves or tenderloins 1 Tablespoon of Fresh Lemon Juice 1 Tablespoon of Dijon Mustard 2 Teaspoon of Extra Virgin Olive Oil 1/4 Teaspoon of Dried Marjoram 1/4 Teaspoon of Dried Thyme 7 Oz. of Bottle Roasted Red Bell Peppers, drained and sliced 1 Tablespoon of Red Wine [...]

Lamb Lollipops with Mint Chimichurri

INGREDIENTS 12 Lamb Lollipops 2 tablespoons spicy brown Mustard 1 bunch Italian flat leaf Parsley ½ bunch fresh Mint Leaves 1 tablespoon minced Garlic The juice of 1 Lemon The juice of 2 Limes 2 tablespoon Red Wine Vinegar 2 teaspoons Red Pepper Flakes Olive oil Salt and pepper Instructions Pre-heat your griddle to high [...]


INGREDIENTS 1 ½ lbs. ground beef ½ cup shredded cheddar cheese ¾ cup quick cooking oats 2 tsp. salt 3 eggs, beaten ½ cup chopped onion ½ cup chopped celery 1 (5.5 oz) can tomato juice 10 hamburger buns, sliced Instructions Preheat the oven to 350°F, and line a loaf pan with tinfoil. In a [...]


INGREDIENTS 1 jar (10 oz.) barbecue sauce of choice blackening seasoning ¼ Cup brown sugar cooking spray parchment paper 2 lbs. baby back ribs Instructions On piece of parchment paper, use blackening seasoning to fully coat each side of ribs. Then, evenly sprinkle brown sugar over ribs. Preheat Indoor/Outdoor Grill to setting 4. Spray grilling [...]


INGREDIENTS 2 Tbsp. dried thyme ½ cup loosely packed fresh sage 1 Tbsp. dried minced onion 1 Tbsp. dried minced garlic 2 tsp. salt 1 tsp. pepper ⅓ cup olive oil 2.5 lbs. prime rib roast (15 minutes per pound) Instructions In a small food processor, add thyme, sage, dried onion, dried garlic, salt, pepper [...]


INGREDIENTS 1 tablespoon chili powder 1 tablespoon soy sauce 1 teaspoon jalapeño chile sauce 2 tablespoons vegetable oil 1 boneless beef top sirloin steak, 1½ inches thick, cut into 12 chunks ½ teaspoon salt 3 green onions, cut into 3 inch-long pieces 8 large mushrooms 1 medium zucchini, cut into bite-size chunks 4 all-metal skewers [...]


INGREDIENTS Franklin's bbq Tortilla Guacamole Pico de gallo Instructions Buy Franklin's Bbq Apply guac & pico to tortilla to make a brisket taco


INGREDIENTS 4 chicken leg quarters 2 tbsp paprika 1 tbsp thyme 2 tbsp chili powder 2 tbsp cayenne pepper 1 tbsp garlic powder 1 tbsp onion powder 1 tbsp kosher/table salt 2 tbsp black pepper 1 tbsp olive oil These perfect smoked chicken leg quarters are extra tasty! It is full of flavor, it’s cooked to [...]


INGREDIENTS Pork rub Pork belly BBQ sauce Honey Brown sugar Butter Pork Belly Burnt Ends are an easy dish to put together but are so tender and delicious. Every BBQ is better with a pile of pork belly burnt ends on the table. Instructions Preheat your  pellet smoker to 250 °F. Trim excess skin and [...]


INGREDIENTS 3 lb beef roast, rump, sirloin, top, or chuck 1 1/2 tsp salt 1 tsp pepper 1 tsp garlic powder 1 tsp smoked paprika 1/2 tsp onion powder Worcestershire sauce to rub down Instructions Preheat your smoker to 215°F. Mix the salt, pepper, smoked paprika, garlic, and onion powders. Give the roast a good [...]

Smoked Beef Ribs

INGREDIENTS 1 4-5 lb. Rack Of Beef Ribs Water and Apple Cider Vinegar in a spray bottle 2 Tbsp of Kosher Salt 2 Tbsp of Ground Black Pepper 1 Tsp of Brown Sugar 1 Tsp of Brown Sugar 1 Tsp of Brown Sugar 1 Tsp of Cayenne Pepper Smoked Beef Ribs are truly an undefeated [...]

Asian Marinated Flat Iron Steak

INGREDIENTS 1/2 cup soy sauce 3 Tablespoons shaoxing wine (Chinese cooking wine) 1 tablespoon sesame oi 2 tablespoons minced ginger 4 cloves garlic, (minced) 1 teaspoon crushed red pepper flakes 2 Teaspoons Sambal Oelek (Garlic Chili Paste) 2 Flat Iron Steaks Instructions Whisk the marinade together in a measuring cup then pour into a resealable [...]